Newish
When I started this blog about three years ago (?!), my friend set it up for me at a site titled cucinanicolina.com. I sort of half-heartedly posted things now and again, knowing that I really should be writing more I give so many dinner parties geez! I will regret not keeping a record of things later on. Then, without warning or provocation, my little .com inexplicably died and so I thought, what the heck, I'll move to blogspot so I can lose that awful old layout (it was pretty awful) and post pictures and do all sorts of things.
And so I started writing a bit more regularly, and then even more regularly, and all was good.
Until ...
Well, there's really no 'until.' I just recently decided I wanted to move back to the old .com, and so I bit the bullet and bought a hosting program, installed wordpress, and fooled around with plug-ins and such (I only pulled out my hair a few times), and though it looks very similar to what's been going on over here, I've moved cucinanicolina back to its very own domain name.
So, darlings, please clickety-click! To entice you over that'away, I've put up a more comprehensive recipe index (that, I promise, will keep growing) as well as a monthly newsletter subscription; also, now you can print or email posts and recipes.
It's a new year and it's good to have a fresh start, non?
I'll see you over there ...
1 Comments:
I'll be sure to update my link to your blog from mine.
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